Category: In The Galley

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Bombay Sapphire: An Inspired Coctail Collection

By: N/A

Price: $3.60

Publisher: London, Bombay Spirits Co.: 2005

Seller ID: 074935

Condition: Near Fine


A collection of coctails made with Bombay Sapphire Gin, submitted by various bartenders. Binding tight, pages unmarked. Illustrated View more info

Florida's Gulf Coast Restaurant Guide & Recipe Book: [a Selection of the Best Dinig & Cuisine from Th Florida Keys to Tarpon Springs

By: Eanes, Susan;Eanes, Charles

Price: $4.46

Publisher: Glen Allen, Virginia, U.S.A., Espichel Enterprises: 2001

Edition: First American Edition

Seller ID: 049955

ISBN: 1890494062

Condition: Near Fine


List $14.95 View more info

The Cruising Cook

By: Herd, Shirley

Price: $8.96

Publisher: San Diego, S. Deal $ Assocs: 1993

Edition: Reprint

Seller ID: 074481

ISBN: 0930006003

Condition: Very Good


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DOWN THE HATCH, ROYALLY

By: Hewett, Shirley

Price: $6.75

Publisher: Orca Book Publishers Victoria, B.C.: 1987

Seller ID: 005515I

ISBN: 0920501060


Signed by Author. VG in wraps. View more info

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The Great Cruising Cookbook

By: John C. Payne

Price: $8.44

Publisher: Dobbs Ferry, Sheridan: 1996

Seller ID: N00146

ISBN: 0924486929

Condition: New


Comprehensive cruising cookbook with emphasis on balanced diet and low reliance on canned and bland foods. Advice on provisioning worldwide as well as using unfamiliar ingredients. Features over 350 recipes from all over the world for preparing almost anything edible the cruising sailor is likely to find. Information on exotic foods, too. 280 pp. Size: Oversize View more info

Graham Kerr's Smart Cooking

By: Kerr, Graham

Price: $5.40

Publisher: New York, Doubleday: 1991

Seller ID: 074934

ISBN: 0385420749

Condition: Very Good


Minor wear to edges, crease to both jacket flaps. Binding tight, pages clean and unmarked. Illustrated View more info

Mendocino Coast Cooking

By: Levene, Gail

Price: $2.70

Publisher: Mendocino: Pacific Transcriptions, 1985: 1985

Edition: First American Edition

Seller ID: 011090

ISBN: 0933391056

Condition: Very Good


Interior clean. Illustrated. View more info

JIMMY'S : Secrets from Hong Kong's Best - Loved 'Kitchen'

By: Mitchell, John (Editor) with Introduction By Richard Hughes

Price: $13.50

Publisher: Hong Kong, Jimmy's Kitchen Limited: 1982

Edition: First Edition

Seller ID: 033921

ISBN: 9622240186

Condition: Very Good


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The Fog City Diner Cookbook

By: Pawlcyn, Cindy

Price: $6.75

Publisher: U.S.A., Ten Speed Press: 1992

Edition: Reprint

Seller ID: 066802

ISBN: 0898154936

Condition: Very Good


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The Great Cruising Cookbook: An International Galley Guide

By: Payne, John C.

Price: $9.00

Publisher: Sheridan NY: 1996

Edition: First American Edition

Seller ID: 021209

ISBN: 0924486929

Condition: New


By the author of "The Marine Electrical and Electronics Bible" : does everyone have a cookbook? Front cover partially faded. View more info

365 Great Cakes and Pies

By: Prager, Carol

Price: $3.60

Publisher: New York, HarperCollins: 1995

Edition: First American Edition

Seller ID: 074939

ISBN: 0060169591

Condition: Very Good


Spiral bound inside illustrated boards. Very minor wear. Remainder star bottom of page block. Tight, pages clean and unmarked View more info

The New Larousse Gastronomique: The Encyclopedia of Food, Wine & Cookery

By: Prosper Montagne

Price: $9.00

Publisher: U S A, Crown: 1977

Edition: Reprint

Seller ID: 074565

ISBN: 0517531372

Condition: Very Good


Postage extra. View more info

TASTES OF PARADISE : A Social History of Spices, Stimulants, and Intoxicants

By: Schivelbusch, Wolfgang

Price: $12.60

Publisher: U.S.A., Pantheon: 1992

Edition: First American Edition

Seller ID: 072106

ISBN: 0394579844

Condition: Near Fine


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Seattle Picnics: Favorite Sites, Seasonal Menus, and 100 Recipes

By: Sullivan, Barbara

Price: $3.60

Publisher: Alaska Northwest Books: 1991

Seller ID: 074938

ISBN: 0882404083

Condition: Very Good


Minor wear to edges, gift notation inside front cover. Binding tight, pages unmarked View more info

THE CRAWFISH COOKBOOK

By: Upson, Norma S.

Price: $4.50

Publisher: Pacific Search Press Seattle: 1977

Edition: First American Edition

Seller ID: 066795

ISBN: 0914718215

Condition: Very Good


1st edition. Paperback Good Freshwater lobsters View more info

Dining on Deck: Fine Foods for Sailing & Boating

By: Vail, Linda

Price: $4.46

Publisher: Charlotte, Vermont, U.S.A., Williamson Pub: 1986

Edition: First American Edition

Seller ID: 029159

ISBN: 091358925x

Condition: As New


List $9.95 View more info

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Brit-Think, Ameri-Think: A Transatlantic Survival Guide

By: Walmsley, Jane

Price: $3.60

Publisher: U.S.A., Penguin Books: 1987

Edition: First American Edition

Seller ID: 069896

ISBN: 0140093672

Condition: Near Fine


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GALLYWISE : Not Just a Cookbook

By: Wickham, Hilary

Price: $9.00

Publisher: U. K., Pelham Books: 1971

Edition: First UK Edition

Seller ID: 026076

ISBN: 0720705169

Condition: Fine


Price-clipped. View more info