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Author Name Ross, Shirley Title The Seafood Cookbook : A Complete Guide to Preparing and Cooking Fish and Shellfish Binding Card Covers Book Condition Very Good Edition First American Edition Size Oversize Publisher Blacklick, OH, U.S.A. McGraw-Hill Companies, The 1980 ISBN Number 0070538891 / 9780070538894 Illustrator Cannon, Beth (illustrator) Seller ID 021692 COOKERY FISH SHELLFISH COOKING SPECIFIC INGREDIENTS SEAFOOD
Price =
3.15 USD |
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